Once you have harvested your trophy animal, you won’t have to wonder where you are going to have it processed. If you want to do it yourself, that’s fine, but if you don’t, we can do all the game processing you need, Texas style. Our processing facility has four winches, fully concreted with drains. We have commercial grade processing equipment and a full walk-in cooler to store your game. We can ship your game right to you.

Game Processing Prices

• Field dressing* – complimentary
• Preparing Trophy for Taxidermist –  complimentary
• Quartering Trophy, Ice, and preparation for transport –  complimentary

*For all you new hunters who may not know what field dressing is, it is the quick processing of meat to insure that the meat doesn’t go bad. By removing the animal’s innards, usually in the field, and then refrigerating it, the quality and safety of the meat is assured.

Full processing includes – cut steaks, grind, and vacuum seal

• Buffalo, Zebra, Eland, Nilgai: – $500.00
• Elk, Stag, Gemsbok, Oryx, Addax: – $300.00
• Deer, Axis, Fallow, Blackbuck, Sheep, Sika: – $150.00

Additional services

Boy, howdy, we process some of the most delicious summer sausage, link sausage, and jerky you’ll ever have the pleasure of eating.

• Jerky: – $20.00 per pound:  (dry weight)
• Award-winning Breakfast Sausage:  $2.00 per pound
• Award-winning Link Sausage (1/2 game, 1/2 pork):  $2.50 per pound
• Award-winning Summer Sausage:  $5.00 round chub
• Jalapeno and Cheese Summer Sausage:  $7.00 round chub